GQ Men of the Year Awards 2019

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GQ Men of the Year Awards: Tuesday 3rd September 2019, Tate Modern, London UK

The GQ Men Of The Year Awards in association with Hugo Boss will return for its 22nd year. Coming together under one roof, the night promises to be one of the most glamorous events on the calendar, with an eclectic mix of icons, superstars and tastemakers celebrating the inspirational men and women of the last 12 months. From the best of film, music, sport, TV, books, politics and more, previous attendees include the likes of Madonna, Kanye West, Jay-Z, Amy Schumer, Cara Delevingne, Anthony Joshua, Chadwick Boseman, Zendaya, Luke Evans, John Legend, Isla Fisher, Rosie Huntington-Whiteley, Dua Lipa, Chris Hemsworth, Donatella Versace and many more.

Last year Rose McGowan was the first woman to receive the Inspiration Award, recognised for her bravery as one of the first women to speak openly about sexual assault and harassment in the film industry. Previous winners include the likes of Sir Salman Rushdie, Sir Billy Connolly and Pelé.

At last years awards guests enjoyed canapés and a three-course dinner by Michelin-star chef and GQ Food and Drink award winner, Paul Ainsworth, alongside a selection of whisky cocktails provided by Haig Club. Known for his bold flavours and taking advantage of the best produce Cornwall has to offer, Ainsworth’s dinner began with Cornish gin-cured salmon, followed by the main course of aged soy-glazed ox cheek and finished with a vanilla panna cotta with strawberries, hibiscus, honeycomb and hazelnuts.

To compliment the menu, Haig Club served stylish cocktails such as the Haig Clubman Boulevardier (Haig Clubman, Belsazar Rose Vermouth, Italian bitter aperitif, orange twist) and the Haig Club X GQ Cooler (Haig Club, elderflower, Fever-Tree Ginger ale, fresh cucumber).

Ticket Package

• Champagne and canape reception
• Awards dinner, inclusive of wine
• Awards presentation
• Post Awards party

Individual tickets £7,500
Tables £45,000 (10 person capacity)

Please note all tickets are subject to VAT

For more information email hospitality@cornucopia-events.co.uk or call Mini Vohra and the Cornucopia Events™ team on +44 (0)871 288 3965 or +44 (0)7863 240 513

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